Lakota taniga soup
(tripe recipe from the United States)
Ingredients
1 pound of tripe, 1 pound of white hominy, 1 pound of timpsila root, Salt, Pepper.
Directions
Boil the timpsila root in water for three hours. Add the tripe cut in small pieces and continue cooking for another hour and a half until timpsila is done. At this point add the hominy, salt, pepper and more water if needed, and continue cooking for another half an hour.
